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TECHNOLOGY & EQUIPMENT
Editor Picks
Palace platters, served in a bowl
After redefining luxury dining in South Delhi with its fusion of cosmopolitan flavours and modern...
IICA honours culinary brilliance at its 40th Convocation
The International Institute of Culinary Arts (IICA), New Delhi, marked a historic milestone as it...
IHCL expands into Ekta Nagar with two new hotels
IHCL entered Ekta Nagar with the launch of Vivanta and Ginger hotels during the Rashtriya...
Radisson crosses 200 hotels in India, targets 500 by 2030
Radisson Hotel Group has surpassed 200 hotels in India, with over 130 operating and 70...
Suba Hotels opens Quality Inn Rama in Ayodhya
Suba Hotels, one of India’s leading domestic chains, has opened Quality Inn Rama in Ayodhya....